Autumn Foods: Nourishing Balance in Vata Season
Recipe, Ayurveda & Holistic Health Lisa M Gunshore Recipe, Ayurveda & Holistic Health Lisa M Gunshore

Autumn Foods: Nourishing Balance in Vata Season

As the air turns crisp and the leaves surrender their vibrant colors to the earth, our bodies, too, feel the shift of autumn. In Ayurveda, fall is governed by Vata dosha, marked by qualities of dryness, lightness, coldness, and movement. To stay grounded and resilient in this season of transition, we must look to foods that bring warmth, moisture, stability, and nourishment.

This is the wisdom of autumn eating: aligning with the season so your body feels supported, not depleted.

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Understanding Vata in Fall: Balancing Body, Mind, and Spirit
Ayurveda & Holistic Health Lisa M Gunshore Ayurveda & Holistic Health Lisa M Gunshore

Understanding Vata in Fall: Balancing Body, Mind, and Spirit

As autumn descends in the Northern Hemisphere, nature begins its graceful shift. The air turns crisp, the leaves fall in fiery hues, and the rhythm of the season becomes lighter, drier, and cooler. In Ayurveda, these qualities reflect the Vata dosha—comprised of air (vayu) and ether (akasha).

Vata governs movement: the flow of breath, circulation, elimination, and even the movement of thoughts across the mind. When in balance, it is the force of creativity, adaptability, and inspiration. When out of balance, it becomes the root cause of instability—manifesting as anxiety, dryness, exhaustion, and weakened immunity.

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Fall Salts: Grounding Ayurvedic Blend for Vata Season
Fall, Ayurveda, Recipe Lisa M Gunshore Fall, Ayurveda, Recipe Lisa M Gunshore

Fall Salts: Grounding Ayurvedic Blend for Vata Season

Fall ushers in the Vata dosha—dry, light, cool, and unpredictable, just like the wind. While autumn inspires creativity and clarity, it can also bring anxiety, dryness, and digestive irregularity. This Fall Salts blend is warming, grounding, and nourishing, designed to balance Vata’s airy qualities. With earthy spices and mineral-rich salt, it enhances roasted vegetables, soups, and grains—bringing comfort and steadiness to your meals as the seasons shift.

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Ayurveda Fall Wellness Guide: Balancing Vata for Cold & Flu Season
Ayurveda & Holistic Health Lisa M Gunshore Ayurveda & Holistic Health Lisa M Gunshore

Ayurveda Fall Wellness Guide: Balancing Vata for Cold & Flu Season

As autumn arrives in the Northern Hemisphere, the air grows crisp, the leaves fall, and Vata season takes center stage. In Ayurveda, Vata dosha is governed by air and ether—qualities of cold, dryness, and movement. When Vata is balanced, it fuels creativity, energy, and inspiration. But when it becomes aggravated, it can leave us feeling anxious, dry, and vulnerable to seasonal illness.

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